Culinary Conference Center
The Culinary Conference Center is on the campus of Hudson County Community College and managed by FLIK Conference Centers. FLIK is a full-solutions provider managing a wide range of operations and providing the highest level of customer service. The Culinary Center offers affordable packages for business meetings, culinary team building and social events.
The Center is conveniently located two blocks from the Journal Square PATH, making it minutes from New York City. It is also accessible to major highways, with easy parking available across the street from the Culinary Center.
You will be treated to the culinary talents of Executive Chef Low whose diverse experience ranges from featured Chef on CNBC’s “Power Lunch” to Executive Chef at the 2002 Winter Olympics. Chef Low is a graduate of the Culinary Institute of America in Hyde Park, NY and is a great asset to the Culinary Center.
Website: www.culinaryconferencecenter.com
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